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April « 2017 « Pappy's Campfire Cooker

Blueberry Campfire Cobbler

If you read yesterday’s post, you know it was Prom Night.  The kids left for a night of fun and since we still had the Cooker going, we decided on something sweet, and this was it.  It deliciously hit the spot, especially a la mode! INGREDIENTS: 1 box of yellow or white cake mix 1 stick of butter, melted 6 cups fresh blueberries 1/2 cup orange juice 3 TB brown sugar 1/2 tsp vanilla DIRECTIONS: If you have followed this blog and own a Pappy’s Campfire Cooker… you know the drill.  Light your fire and let it get to an

April 30, 2017 No Comments Amber Shaw recipes

Turkey Club Campfire Sandwiches

Today was Prom day in our city, and in our home.  It was our Senior’s first and last prom.  We knew we’d be busy all day, especially with shooting photos.  So sandwiches were a no brainer.  These were hands down my favorite and were utterly delicious!   If camping, you can prepare these sandwiches before you leave and then just throw them on your Grill Plate to heat & eat.  Our recipe makes 4 sandwiches, so double or triple, etc. for the size of your crowd.  We love these for lunch or a quick & easy dinner. INGREDIENTS: 2 TB

April 29, 2017 No Comments Amber Shaw recipes

Roast Beef Campfire Sandwiches

Wow!  We have had quite a bit of rain this week.  Today it was cool and lovely, and perfect for these savory sandwiches!  If camping, you can prepare these sandwiches before you leave and then just throw them on your Grill Plate to heat & eat.  Our recipe makes 4 sandwiches, so double or triple, etc. for the size of your crowd.  We love these for lunch or a quick & easy dinner.  These pair superbly with a great potato salad. INGREDIENTS: 2 TB butter 1 tsp Horseradish 1/2 oz Ranch dry dressing 4 Onion buns 1 lb. roast beef

April 28, 2017 No Comments Amber Shaw Uncategorized

Ham & Cheese Campfire Sandwiches

Whether at the Campground, or at home – sometimes you just want a good sandwich.  This is one of those sandwiches!  If camping, you can prepare these sandwiches before you leave and then just throw them on your Grill Plate to heat & eat.  Our recipe makes 4 sandwiches, so double or triple, etc. for the size of your crowd.  We love these in the morning or for a light lunch. INGREDIENTS: 2 TB butter 1 TB Worcestershire Sauce 1 TB Brown Sugar 1/2 tsp Garlic Powder 4 Buns, or croissants, split – we prefer Brioche buns 1 lb. smoked

April 23, 2017 No Comments Amber Shaw recipes

Teriyaki Chicken & Pineapple Kabobs

I’m baaaaack!  I’m in so much love with Teriyaki.  It’s seriously something I could eat several times a week.  These kabobs make it even easier, they cook up quick – which means I can eat quick!  Easy to make for a crowd or for a few. INGREDIENTS: 4 lbs Chicken Thighs, fat trimmed and cubed into about 1.5″ pieces 3 cups Pineapple Juice 1 Soy Sauce – to make these even healthier, we use Liquid Aminos instead 1/2 cup Brown Sugar 1 tsp Ground Ginger 1 tsp Onion Powder 1 tsp Minced Garlic 1 whole pineapple, cubed Skewers DIRECTIONS FOR

April 20, 2017 No Comments Amber Shaw Uncategorized

Keilbasa Kabobs

Hello folks!  Back with another kabob recipe.  If you can even actually call it that.  Don’t let the simplicity of this recipe fool you though, it’s still full of flavor and perfect for those “I’m too tired to think let alone cook” night! INGREDIENTS: 2 lbs of Kielbasa, Smoked Sausage, Polish Sausage, or Andouille Sausage with skin 2 small yellow zucchini (approximately 6″ long each, you want them about 1.5″ around) cut into chunks 2 small green zucchini (same as yellow in size) cut into chunks Cherry tomatoes or Red Bell Peppers cut into chunks Olive Oil Cooking Spray Onion

April 20, 2017 No Comments Amber Shaw recipes

Best Ever Wood-Fired Chicken

We are giving the foil packet dinners a rest this week, but weren’t they great?  We’ll be back with more of those in the future, because who doesn’t love little personal packets of yummy?!  Today we are talking about THE BEST Chicken recipe for when you want just want Chicken that not only you can devour after pulling it off of the cooker, but Chicken that has the perfect flavor balance that you can throw said leftovers into your salad or other quick recipes during the week.  A flavor that goes with everything, this is it.  This is our go-to

April 18, 2017 No Comments Amber Shaw Uncategorized

Honey Garlic Foil Packet Wings

Seriously, let’s talk about Chicken Wings.  Do they ever get old?  Not for us!  Chicken is so easy to flavor to begin with.  Make it the little wings, and now we are talking easy to eat and perfect to take along when camping.  Yet another crowd pleaser!  Guys and gals, you keep following these recipes – you will be the Kings and Queens of outdoor cooking!  This recipe serves 4 but can easily be doubled, tripled, etc. INGREDIENTS: 3 lbs chicken wings (we prefer to purchase the already split.  Otherwise, split your chicken wings) ¾ cup honey ½ cup soy

April 15, 2017 No Comments Amber Shaw Uncategorized

Mediterranean Turkey Meatballs

Day 3 of our Month of Mouthwatering Recipes!!  Seriously, these meatballs, are the king of all meatballs if you are one who loves the flavors of the Mediterranean.  For me, personally, Mediterranean food ranks up in my top 5 food styles.  Couple that with amazing wood-fired amazing-ness from the Pappy’s Campfire Cooker and it’s a match made in heaven, AND it makes enough for a crowd.  If you want to be the impress your friends you go camping with or have a nice outdoor get together, you will be the star if you serve these! Before I start sulking that

April 14, 2017 1 Comment Amber Shaw Uncategorized

Lemon & Dill Cod

We’re back with another foil packet meal!  We’ve taken Cod fillets, coated them with melted butter, seasoned and sprinkled with dill, and topped with fresh lemon slices.  Served over savory rice, this meal hits the spot when you are looking for something light & fresh, yet flavorful. INGREDIENTS PER FOIL PACKET: 4-6 oz Cod fillet 1 TB melted butter 1/4 tsp dried Dill Weed Garlic powder, Onion powder, & Paprika to taste Salt & Pepper to taste 2 lemon slices Non-stick aluminum foil DIRECTIONS: If you have followed this blog and own a Pappy’s Campfire Cooker… you know the drill. 

April 13, 2017 No Comments Amber Shaw Fish

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